14 December 2017 02:30 AM

Egyptian home

Molokheya with rabbits

This is a famous Egyptian recipe especially when served with plain rice and baladi green salad. It can also be cooked with chicken and in Alexandria moloukhia is cooked with shrimp.


This is a traditional dish known all over the Middle East countries. It is loved by almost everybody. It is easy and tasteful. Suitable for everyday cooking.


4-5 branches Parsley,chopped (optional)
4 tbsp Lemon Juice


3 Onions,medium size, chopped
4 cups Chicken Broth,or 2-3 chicken
stock cubes Fine Foods dissolved in 4 cups water 2 tbsp Lemon Juice
1 pack Yoghurt

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